Joy

Rate €0
Response 24h
Students
Number of students Joy has accompanied since arriving at Superprof
1
Number of students Joy has accompanied since arriving at Superprof

€0/h

Professional Baker & Chef teaches you every single aspect of baking and African dishes. You're certain of becoming the best in this field after this class.

Baking
Cake decoration

Lesson location

- online

About Joy

My name is Gabriel Joy,I'm an entrepreneur, currently running Heaven's Baking Career.

Baking is one of my hobbies which I do consistently. I have passion to teach student who are willing to learn.

I have won so many prices in the last few years as a baker.

I have written books on baking , one of them is Heaven's Baking Manual, which will aid you as you progress in this field. This eBook is free only for my students.

My greatest Joy will be to see you soar higher in this field of study.
Joining this class will not only be fun but will give you a sense of being great in baking.

About the lesson

Baking class is majorly based on practical approach to learning with a free eBook for each sessions.

I've worked as a baker for 4years now, it has opened a source of income even while studying in higher institution. I've trained over 30 students in the past two years, of which they are now entrepreneurs in their skills.

It's going to be majorly practicals and theory of which every student is expected to carry out a simple assignment of what have been done after each session, which will be rewarded with marks.

Everyone irrespective of age is qualified to be part of this class.

The time frame for each classes is 2 hours per session.

Fridays : 4pm - 6 pm
Saturday : 1pm - 3 pm
Sunday : 4pm - 6pm.

Sundays tutorials are for assessment of what have been done for the week.

Rates

Rate

€0

Pack rates

5 h: €1
10 h: €1

online

€0/h

Professional Baker & Chef teaches you every single aspect of baking and African dishes. You're certain of becoming the best in this field after this class.

Lesson location

About Joy

About the lesson

Rates

Rate

Pack rates

online

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Professional Baker & Chef teaches you every single aspect of baking and African dishes. You're certain of becoming the best in this field after this class.

Lesson location

About Joy

About the lesson

Rates

Rate

Pack rates

online

Other tutors in Baking

Specialized inasian cooking and baking and also makes special asian menus

Start your day with a good food, so you can have a lovely day! try this the easiest way to prepare food! just 20mins done!!

Homecook with a lot of passion and dedication for food and cooking

Award winning chef with many years of experience and owning his own catering brand. traditional food, fine dining, michelin star, luxury catering food background chef. cooking lessons, catering events

Professional pastry chef, 12 years of experience, with knowledge of classic pastries, contemporary pastries, showcase pastries, sweet snacks, as well as specialized pastries for events,

Epidemiologist and food enthusiast gives online cooking lessons, nutritional advice, and answers all your diet-related questions!

Master the culinary craft & become a michelin-star standard cook in 90 days and deliver restaurant-level dishes straight from your home kitchen, guaranteed skills for life or your money back.

Learn to cook delicious nigerian, african and intercontinental dishes, bake tasty pastries, make refreshing fruit juices, smoothies, milkshakes and mocktails, with food plating and preservation

Classical french cooking class in paris and ile de france

Uq master's student and experienced food science and nutrition professional with enormous tutoring experience in food technology, food processing, product development, & food chemistry.

Chef with more than 10 years experience ,national and international (usa - italy) (michelin star restaurants). i teach from basic cooking to advanced techniques on gastronomy throughout the mexican re

Text me to get my secret recipe of smoky tandoori chicken for free

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Winner of several national awards, among which stands out (young promises of haute cuisine award). graduated in cooking and pastry from le cordon bleu, fp cooking and gastronomy studies

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After graduating from hotel management high school in rome, i successfully completed a master's degree in pastry making. i have over 10 years of experience in rome's finest kitchens.

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