1st lesson free
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Emily
- Rate €16
- Response 1h
€16/h
Contact
1st lesson free
- Cooking
- Baking
- Food Technology
- Molecular gastronomy
Food science made easy by a current food science and nutrition student at the University of Northumbria. Tailored lessons to fit your learning style, with one-to-one support. Helpful at GCSE or degree
- Cooking
- Baking
- Food Technology
- Molecular gastronomy
Lesson location
About Emily
I am currently studying food science and nutrition at Northumbria University and have always had a deep love for everything about food! It’s a subject I really understand and love and I would appreciate the opportunity to deliver that same passion to other students, with the hope to get more people involved within the food industry! Furthermore, I would love to be able to teach others as a career once this degree is completed so any practice I can get in now would be perfect! I’ll look after your grade
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About the lesson
- Beginner
- Intermediate
- Advanced
- +2
levels :
Beginner
Intermediate
Advanced
Professionnel
Kids
- English
All languages in which the lesson is available :
English
Focused one-to-one support on whole subjects or just the difficult bits with different styles for everyone as not every student learns the same. After achieving grade 6 at GCSE level in food technology and studying the same at a degree level, it’s safe to say you’d be learning from someone who’s very knowledgeable and passionate about the subject. I can help with understanding different cooking types, molecular gastronomy and what happens below the surface.
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Rates
Rate
- €16
Pack rates
- 5 h: €80
- 10 h: €160
free lessons
This first lesson offered with Emily will allow you to get to know each other and clearly specify your needs for your next lessons.
- 1hr
online
- €16/h
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